Today was a fun day! We went sledding for our first family fun outing of 2013! We were planning to go snow tubing at Soda Springs, but it turns out that you have to be at least 42 inches to go down their hills. Keenan is obviously not 42 inches tall. They have a little kids park (“Planet Kids”) for $25 per person, but parents aren’t able to do any of the activities with their children, and there’s no real hill for tubing…lame! So, we drove 2 miles and found a little place called, Tubes R Us and bought a sled that fit all three of us and had a blast! We also packed a picnic and my husband made his decadent hot chocolate which we ate on the back of his truck (tailgating in the snow!) which was fun. All, in all, it was a great day and Keenan had a wonderful time! Though he wasn’t fond of having snow in his face on some of the rides down the hill (demanding that I get the snow off!), he enjoyed himself. I forgot how much of a workout going sledding or tubing is! Try carrying a 32 pound child wearing a puffy snow suit (probably adding on a couple of extra pounds) from the parking lot to the snow park, and then trudge up the hill (at least 250 meters) a dozen times! My husband and I would take turns, but we were both sweating by the end of the day! We both felt that we got our WOD in for the day.
Since we just got back from our snow day and finally got Keenan into bed (he was SO exhausted!), I’m going to keep this post short and sweet, especially since we need to cook dinner and still unload the car. But, before I go, I want to let you know about a little experiment my husband and I are trying, starting on Monday. I finished reading the book, “Paleoista” by Nell Stephenson, a couple of months ago. Ever since reading it, I’ve have been slowly making little changes, eating more and more the Paleo way. As a Wellness Coach and someone who is an advocate for adopting healthy habits to last a lifetime, I want to see for myself what all the hype is about, thinking of it as my own science experiment (though my husband is happily willing to participate with me, despite having to give up beer!) and if I experience positive changes, I might very well adopt them into my daily eating.
If you aren’t familiar with the Paleo way of eating, it is basically eating like our ancestors (cavemen) in the Paleolithic era, only consuming what was available at the time: fish, grass-fed raised meats, veggies, fruit, mushrooms, roots and nuts, excluding grains, legumes, dairy products, potatoes, refined sugar, salt or processed oils. Depending on what you read, some experts will even advise you not to eat root vegetables, because they contain too much starch. But, the main thing that I didn’t really think about was the source of carbohydrates. Most people think that they need to eat bread, pasta or rice to consume carbohydrates, but vegetables contain carbs. In fact, they contain quite a bit (not nearly as many as a serving pasta, but still enough), and from a healthy, fiber-filled source. It is a very simple and clean way of eating.
We eat “clean” most of the time, rarely consuming processed foods (if at all), eating fresh fruits, veggies, lean protein, dairy, healthy fats and whole grains, but after reading the case studies of Nell’s clients experiencing more energy, sleeping better, improving their workout performance, no longer suffering from asthma, allergies or digestion issues or losing the last few pounds of stubborn body fat and gaining more lean muscle mass, I want to experiment on myself. The health benefits to consuming only whole produce and lean protein with healthy fats is undeniable. Whole wheat contains a lot of fiber and is a low glycemic food, but it is still processed. I want to see if I experience the changes in my body, as Nell mentions. My husband and I don’t have any health issues and we aren’t overweight, but there is always room for improving our body composition and health! In addition, I also want to see if I can truly adhere to the Paleo way, cutting out two whole food groups: dairy and legumes. I’m not an advocate for following a strict diet and cutting out food groups (unless, medically necessary of course) by any means, but I can’t help but be curious. My husband and I love cheese and we enjoy milk in our coffee everyday, so not consuming dairy will be tough. Coconut milk here we go! (I have to say, I had my first coconut milk latte a couple of weeks ago from a wonderful local coffee shop, and it was delicious!). My husband likes good bread, and beer, so he’s not too happy about everything, but he wants to help “collect data”.
So, for our challenge, we are going to eat the Paleo Way for 30 days starting on Monday (since we are hosting a post New Year’s party with our friends tomorrow night!), eating only whole foods: fresh fruits, veggies, lean protein, healthy fats (olive and coconut oils, avocado and nuts, though no peanut butter), abstaining from dairy, legumes and whole grains (no wheat). As far as alcohol goes, we will only consume wine, drinking one glass a night and allowing ourselves a couple of glasses on the weekend (strict Paleo wouldn’t allow any alcohol, but we don’t believe in not living!). As far as sweets or sweeteners goes, it really depends on what you read, but we are going to continue using Xylitol and raw honey, since we consider both items “whole foods.” For baking, I’ll still use baking powder and soda (since it is only used in small amounts).
Well, more to come next week! If you are interested in doing the challenge with me, let me know; I’d love to have support!
Well, after I rambled on, I realized I didn’t keep this post as short as I intended…oops! Well, it’s time for dinner, our roasted butternut squash soup is probably cold by now! Have a great weekend!
Questions: Do you follow any particular eating plans, or do you just aim to eat healthfully? If you follow the Paleo diet, what made you start eating that way?
What a fun first outing for 2013! I have Rheuamtoid Arthritis and have heard from a couple patients that a Paleo diet helps manage their RA symptoms, improving their joint mobility and reducing pain and stiffness. I’ve been curious to try it out. I try to eat healthy but my kids are underweight so need the pasta and breads that I am supposed to avoid to help my RA. It gets overwhelming to follow a strict diet and I are easily tempted even though I know eating healthy makes me feel better. I hope you will share good recipes with us, maybe I can do this one recipe at a time. visiting from SITS, new follower here!
Hi Tanya! Thanks for the follow! I’ve read and heard so many wonderful benefits to eating Paleo, so I’m curious to see how the next 30 days goes. After the challenge we are going to see if it is something we can adhere to. I’m a big advocate for eating healthy and not cutting out food groups, unless medically necessary, so I don’t think we will be able to make this a lasting way of eating for us, but we’ll see…
I love those pictures in the snow, especially the tailgating one! So fun!! I don’t think I could go Paleo because I run alot and need my carbs! But good for you for challenging yourself!
Thanks, Nelly! Keenan absolutely loved eating his lunch on the back of my husband’s truck because it has been 3 days and he is still talking about it! We’ll see how the next 30 days goes; it will definitely be a challenge for us to give up dairy.
I follow a vegan and gluten free diet and lifestyle. I went vegan about 5 years ago because I learned a lot about the meat and dairy industry and it really upset me. About a year and a half ago I quit gluten because my acupuncturist suggested it would help with my cat allergies. It did. Before I went vegan I thought I had IBS and that being vegan kept it under control. Now I know that I was really gluten and dairy intolerant.
This is the first time I’ve been sick since I went vegan and I’m pretty sure it’s because I cheated and had a slice of bread on Christmas. I instantly had stomach issues and the next day I woke up with the flu.
If you have asthma quitting dairy and wheat will definitely help you out a lot.
I’ve heard about the link of dairy and wheat to asthma and think my mom could be suffering from it. Though my husband and I don’t have any allergies or asthma (thank goodness), I look forward to the other health benefits and results! I hope you are feeling better. I think I ate way too much sugar over the holidays, because the past week, my stomach hasn’t felt too good, so I’m looking forward to getting back on track with eating clean.
We’re doing it! Well, as much as we can. I still had a cup of coffee with a sprinkle of Stevia and like you, I’m not giving up wine!
I’m so excited that you and your hubby are doing the challenge with us! Yes, I definitely can’t give up my wine or Xylitol, too!