It has been a couple of weeks since I posted a home workout, so here you go! Make sure to complete the buy-in first, doing as many push ups as you possibly can in one...
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Grilled Cabbage Salad (Paleo-Friendly!)
This is one of my favorite Summer time dishes that my husband makes. The flavors can be modified in many ways. You can give it an Asian spin, African spices, or even Greek zip....
Spaghetti Squash Asparagus Cheesy Casserole (A One-Pot Meal!)
After seeing Michelle’s Morel Mushroom and Asparagus Spaghetti Squash Bake, I was inspired to experiment a little and come up with my own casserole, especially since I needed to use up our asparagus and cherry...
Moroccan Kale Salad (The Perfect Summer No-Cook One-Pot Meal!)
Ever since I made Massaged Kale Greek Salad, I just can’t go back to cooking kale. Eating it fresh in a salad is the best way to go in my opinion! Instead of making...
Cauliflower Rice (Mediterranean Style)
I finally got around to updating this recipe. It is a favorite in our household that I make at least a few times a month (my white rice lover husband even requests it!). Enjoy!...
Kid-Friendly Paleo Nutty Banana Bread
It has been a while since I’ve posted a baked goods recipe and since I had some overly ripe bananas sitting around, as well as walnuts from my family’s farm, making banana nut bread...
Roasted Butternut Squash Almond Flour Pizza Crust
Since my husband and I were both craving pizza (but we didn’t want to order in or make a traditional pizza), we decided to try something new using the ingredients we had on hand....
Slow-Cooker Garlic Wine Lemon Chicken
I was planning on making my usual Slow-Cooker Lemon Garlic Chicken, but we had a bottle of red wine open, so I decided to add it along with making a few other changes. To...
CrossFit Home or Travel WOD #8
It has been a while since I posted a home workout, so here you go! As always, if you are not sure on how to do some of the movements, here is a great resource,...
Green Flax Banana Nut Pancakes
Keenan requested pancakes yesterday morning, so I thought it would be fun to experiment a little, adding spinach, ground flax seed and some almond flour. I was pleasantly surprised at how good they turned out! They...